List of products by brand Oleificio Di Giampaolo

Oleificio Di Giampaolo - From ours to your table

Mastri Oleari since 1958

Since 1958 we have been passionately dedicated to the cultivation and transformation of olives, producing an extra virgin of the highest quality. Our strength is the short supply chain and the direct relationship with the final consumer, thus guaranteeing our customers a real knowledge of the oil they will buy. From the tree directly to your table ...

Our company is located in Catignano (Pescara) in the heart of Abruzzo. It was founded in 1958 and has always been dedicated to perfecting the cultivation and processing of olives to obtain the best quality. It currently has a technologically advanced modern plant. The olives used, harvested by hand, come from the surrounding hills, located at an altitude of about 400 meters. above sea level on the eastern slopes of the Gran Sasso and Monti della Laga National Park. The milling takes place within 24 hours by means of stone millstones with cold centrifugal extraction, this type of processing is the result of over sixty years of experience and allows us to produce an oil with unparalleled characteristics, which retains the flavor of the fresh fruit for a long time. collected. Storage takes place in stainless steel tanks at a constant temperature. Our product is mainly appreciated by selected families and restaurants who prefer high quality. which preserves the flavor of the freshly picked fruit for a long time.