Cavatelli Rigati

Reference: PFB0106

Tax included

Cavatelli Rigati gluten-free - The regional ones - 500 Gr.

With the regional cavateli we give you the true consistency of pasta from the south. The origin is doubtful but certainly from central and southern Italy.

A perfect format for rich ragù but also excellent with fish specialties or with legumes.

Ingredients: corn flour, rice flour, water, starch, salt, acidity regulator: lactic acid, preservative: sorbic acid.


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