Macaroni al Ferro

Truffle tomato sauce according to Mr. Don Antonio's original recipe - 500 Gr.

Gluten-free straw and hay tagliatelle - 250 Gr.

Durum wheat semolina linguine

Gluten-free Trofie - I Regionali - 250 Gr.

Tomato puree - Made with 3 varieties of tomatoes

Dried Red Peppers

Cavatelli Rigati gluten-free - The regional ones - 500 Gr.

Gluten-free multigrain noodles - 250 Gr.

Donna Antonia's Abruzzo Sauce - 250 Gr.

Gluten-free sagnette - I Regionali - 500 Gr.

Gluten-free fusilli - 500 Gr

Gluten-Free Wholemeal Rice and Teff Penne rigate - 400 Gr

Wholemeal Rice and Teff Spaghetti - PLUS - 400 Gr.

Conchiglioni of durum wheat semolina - 500 Gr.

Tomato Pera d'Abruzzo sauce - 500 Gr

Durum Wheat Semolina Morel - 500 Gr.