Confetto Cioccomandorla Creme
Reference: DCR0103
In the confectionery the Almond of Avola is used for the classic sugared almond, the best ever; while for the Ciocco-almond we use an almond and hazelnut always of Italian origin.
Gluten Free.
Reference
DCR0103
Specific References
ean13
8022407015001
16 other products in the same category:
€1.30
Price
Add to cart
Croxy, Paprika gluten-free corn snack - 50 Gr.
€7.50
Price
Add to cart
Chocolate-Almond Confetti with assorted flavors of fruit and gluten-free - 290g
€3.50
Price
Add to cart
Gluten-free "I Cuccioli" cookies - 200 Gr.
€6.90
Price
Acacia honey from Abruzzo - 250 Gr.
€5.80
Price
Add to cart
Compposta of Montepulciano grapes - 350 Gr
€5.80
Price
Extra orange marmalade - 330 Gr
€1.00
Price
Add to cart
Brick, biscuit coupled with milk chocolate - 23 Gr.
€1.00
Price
Add to cart
Ggluten-free Tarallino with Fennel - 30 Gr.
€6.80
Price
Add to cart
Italian Sunflower Honey - 250 Gr
€5.90
Price
Italian Clementine Honey - 250 Gr
€4.20
Price
Add to cart
The Classic Honey and Eucalyptus candies
€3.00
Price
Bocconotto d'Abruzzo classic: Chocolate & Almonds with Cinnamon
€4.80
Price
Add to cart
Honey from the grass Sulla d'Abruzzo - 250 Gr.
Chocolate-Almond and Hazelnut Confetti with gluten-free creams - 290g