![](https://gust-abruzzo.it/767-cart_default/cascina-del-colle-bio-passerina-igt-2020.jpg)
![](https://gust-abruzzo.it/768-cart_default/cascina-del-colle-bio-passerina-igt-2020.jpg)
![](https://gust-abruzzo.it/769-cart_default/cascina-del-colle-bio-passerina-igt-2020.jpg)
![](https://gust-abruzzo.it/767-large_default/cascina-del-colle-bio-passerina-igt-2020.jpg)
Reference: VCL0203
Passerina Terre di Chieti Igt organic - Cascina
Alcohol content: 13.0% vol
Production area: Villamagna (CH)
Land exposure: east / north-east
Land altitude: 121 meters above sea level
Soil type: medium texture
Grapes: 100% Passerina
Training system: spurred cordon (row)
Vinification: in steel at a controlled temperature
Aging: 2 months in steel
Serving temperature: 10/12 ° C