Bio Line - Cerasuolo d'Abruzzo DOP

A light-colored rosé with violet reflections that is characterized by the elegant scent of red fruit, enriched by subtle floral notes and delicate spicy nuances.

Grapes: Montepulciano 100% from organic farming

Cultivation method: "Abruzzo pergola"

Harvest period: last decade of September

Vinification: soft pressing of the grapes, clarification of the must and fermentation at controlled temperature

Aging: about 3 months on the lees in stainless steel tanks

Color: pale pink with light purple reflections

Odor: fruity, hints of cherry and mineral nuances

Taste: medium-bodied, soft, savory and velvety in the finish

Alcohol content: 13% vol.

Service Temperature: 10-12 ° C