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- Out-of-Stock
Reference: VPR0503
Spumante Passerina Brut - La Bella del Priore
Grapes: 100% Passerina
Serving temperature: 8-10 ° C
Production area: Collecorvino, Pescara, Abruzzo
Soil type: Silt and clay, sometimes limestone rich in morainic and alluvial stone
Training system and plant density: Guyot at 5000 vines / hectare
Harvest: First ten days of September
Refermentation: In autoclave for about 90 days
Pairings: Fish appetizers, aged cheeses, molluscs, fish first courses, aperitifs
Alcohol content: 12.00%