Nativae - Abruzzo Pecorino DOP

Nativae Abruzzo Pecorino DOP is a wine obtained by spontaneous fermentation in concrete tanks with yeasts naturally present on the grapes. The grapes come from an old vineyard grown according to the rules of eco-sustainability, without any synthetic treatment.

Tenuta Ulisse and its wine philosophy are best expressed in the naturalness and naturalness of the new product, whose aromas, whose pleasantness, whose aromas recall an ancient history in perfect harmony with the potential of the territory.

Grapes: 100% Pecorino

Production area: Vineyards located in the area of ​​the province of Chieti

Vinification and aging: Spontaneous fermentation with indigenous yeasts in concrete tanks without temperature control with indigenous yeasts, no filtration

Aging: In concrete tanks until bottling, followed by a period of refinement in the bottle.

Organoleptic characteristics: A Pecorino with great character. The nose is assailed by mineral and fruity scents and floral nuances. The mouth is enthralling and impregnated with flavor and juiciness and then an incisive acid note emerges that gives freshness to the palate. It closes with enjoyable citrus notes. On the final, very long, the union of the land and the sea. In addition to its excellent drinkability, it can be stored over time, during which there will be an improvement in all its gustatory expressions.