Vola Volè - Trebbiano d'Abruzzo DOP
Reference: VOR0406
Trebbiano d'Abruzzo Dop Organic - Vola Volè
Characteristics: With fermentation yeasts from pollen from local flora
Grapes: Trebbiano Abruzzese 100%
Cultivation area: Chieti hills - Maiella slopes
Origin of the Vine: Originally from the 16th century, this vine can be found throughout the Abruzzo region. It prefers to grow in moderately hilly areas (400-500m a.s.l.), ideal for highlighting its peculiarities to the maximum.
Alcoholic Degree: 12.5% Vol
Soil: Medium texture - calcareous
Altitude and Exposure: Orsogna 432 s.l.m.
Age of the vines: 15-20 years
Training system: Abruzzo pergola
Harvest: Manual
Vinification: The grapes are harvested by hand in mid-September when the grapes have an acidic content that guarantees freshness to the wine. The fermentation yeasts are indigenous selected from the flora of the territory and linked to its biodiversity. Fermentation is carried out at a controlled temperature. The maturation at the end of fermentation on the good lees makes it acquire complex and important tones
View: Straw yellow
Nose: Delicate floral bouquet with notes of white flowers, smoky and hazelnut
Taste: On the palate it is citrusy, fresh, savory, long and mineral
Recommended pairing: Excellent with fish appetizers and all seafood cuisine, white meats and medium-aged cheeses
Serving temperature: 8-10 ° C
Data sheet
- Grapes
- Trebbiano d'Abruzzo
- Alcohol content
- 12.5%
- Production Area
- Medium hill in Chieti province
- Service Temperature
- 8-10 °C
- Harvest Year
- 2020
Specific References
- ean13
- 8032692480695