Mimi - Cerasuolo d'Abruzzo DOC

Reference: VDS0102

€7.20
Tax included

Cerasuolo d'Abruzzo DoC - Mimì

Production area: Caldari area

Soil: clayey-calcareous with a good presence of skeleton.

Grape variety: Montepulciano

Harvest - Vinification: manual grape harvesting in the last ten days of September. Vinification with cold maceration of the crushed grapes, soft pressing. Static clarification of the must. Fermentation at a controlled temperature. At the end of fermentation it is left to rest in steel and then bottled in January.

Organoleptic characteristics: clear, cherry red in color. Fruity aroma of cherry and black cherry; intense and persistent, of fine quality. Fresh taste, with final notes of almond

VDS0102

Data sheet

Grapes
Cerasuolo
Alcohol content
12.5%
Production Area
Medium hill in Chieti province
Refinement
Stainless Steel Tanks
Service Temperature
10-12 °C
Harvest Year
2020

Specific References

ean13
8033717980336

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