



- Out-of-Stock
Reference: VJM0315
Riesling IGT
Production area: Monteodorisio / Casalbordino
Exposure: South-East
Altitude: 30m asl
Type: Typical Geographical Indication
Grape variety: 100% Riesling
Alcohol content: 12.5% vol.
Average production per hectare: 100 quintals
Aging: 6 months in stainless steel barrels and bottles
Training system: Spurred cordon row
Harvest: Manual
Vinification: White vinification at a controlled temperature of 16 ° C
Color: Pale straw yellow
Bouquet: Typical, fruity
Taste: Dry and soft
Gastronomic combinations: Seafood appetizers, first courses, fish, cheeses and raw pasta
Tasting temperature: 8-10 °C