Organic - Montepulciano d'Abruzzo DOC

Name: Montepulciano d'Abruzzo Doc

Line: Organic

Type: Red Wine

Alcohol content: 13.50% alc./vol.

Type of soil: calcareous, slightly of medium texture

Geographical location of the vineyards: false flat and open hill slopes of the sub-coastal strip of the Costa dei Trabocchi, from 80 to 250 meters above sea level. Municipalities of Rocca San Giovanni, Fossacesia, Mozzagrogna, Santa Maria Imbaro, Lanciano, San Vito Chietino.

Harvest: manual, first and second decade of October

Vinification: soft pressing of the grapes, maceration, fermentation in steel at a controlled temperature.

Maturation and refinement: maturation in steel for 10/12 months before bottling.

Organoleptic characteristics: intense purplish color. It is characterized by dense, soft and not very aggressive tannins, with hints of cherry and morello cherry. The finish is full and supported by a notable extractive and alcoholic strength.