Murelle - Cerasuolo d'Abruzzo DOP

Montepulciano DOP 100% with vineyards in the hills facing East, South-East of Miglianico, at 250 meters. above sea level, with clayey-loamy soils. The breeding is an Abruzzo pergola with 12-15 year old vines, 1,600 plants per hectare with a yield of 140 q.

Harvest: Manual, slightly earlier in early October

Maceration of the skins: Cryomaceration at 10 ° C for 12 hours

Pressing: Soft, in order to extract the right level of anthocyanins, responsible for the final color of the wine

Fermentation temperature: 18 ° C

Refinement: In tank, at low temperature

Alcohol Content: 13.00% Vol.

Color: bright pink, medium intensity

Bouquet: intense, ripe fruit aroma with delicate spicy notes

Taste: body of good intensity, savory and persistent

Ideal temperature 10 - 12 ° C Very versatile wine, the combinations range from fish broths, to legume soups, to first courses with tomato and delicate second courses