Passerina Brut sparkling wine

To make this special brut, pure passerina grapes are used, which gives a light lemon yellow color, with slight greenish reflections. From the very first sip Passerina Spumante Brut impresses with its freshness, the right acidity and medium structure. The scent? Of citrus, peach and white flowers.

Grapes: 100% Passerina

Harvest period: September

Vinification: soft pressing and control of the fermentation temperature of the must at 16 ° C

Aging: refermentation in autoclave (Martinotti method)

Color: fine and persistent perlage, light lemon yellow color, slight greenish reflections

Smell: fine and delicate, citrus, floral acacia and honeysuckle, with subtle notes of freshly baked cookies

Taste: fresh and lively, of medium structure and persistence with a slightly almond finish

Alcohol content: 12% vol

Serving temperature: 6-8 ° C