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Divus - Montepulciano d'abruzzo DOP

Reference: VCC0301

Tax included

Montepulciano d'Abruzzo Dop - Divus

Divus was born in 1987 and proudly tells of the place it comes from, the oldest vineyards on the estate.

After being selected and hand-picked, the grapes are taken to the cellar where they are crushed and destemmed. Afterwards the must ferments in stainless steel at a controlled temperature and then delestage and pumping over are carried out. The wine obtained is decanted into large barrels and barriques of various passages where it ages for about a year. Finally, after resting in the bottle we can taste a fresh, tannic, soft, full-bodied, mature wine that improves over time.

Denomination: Montepulciano d'Abruzzo DOP

Production area: Loreto Aprutino

Grapes: Montepulciano 100%

Soil: Clayey / Calcareous

Altitude: 250 mt

Cultivation method: Integrated agriculture

Training system: Awning

Harvest period: October

Serving temperature: 18-20 ° C

Organoleptic characteristics: Authentic and austere wine that reveals elegant hints of blackberry and raspberry jam typical of the variety, more spicy notes such as licorice and black pepper and sensations of mineral and graphite on the palate.

Pairings: Grilled chicken, pancake timbale, polenta with sausages, potato and cherry tomato stew, grilled lamb, sliced ​​beef with tomatoes and parmesan.


Data sheet

Montepulciano d'Abruzzo
Alcohol content
Production Area
Pescara Hills
Stainless Steel Tanks and Oak Barrels
Service Temperature
18-20 °C
Harvest Year

Specific References


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