Il Fondatore - Montepulciano d'Abruzzo DOP Riserva

Reference: VMG0101

Tax included

Montepulciano d'Abruzzo Dop Riserva - Il Fondatore

Montepulciano DOP 100% with hillside vineyards located south-east of Miglianico, 250 meters away. above sea level, with clayey soils that tend to be calcareous. The breeding is an Abruzzese pergola with thirty-year vines, 1600 plants per hectare with a yield of 100 q

Harvest: Exclusively manual, slightly overripe

Maceration of the skins: The maceration lasts 25 days, during which several pumpovers are carried out , in large numbers in the early stages, to obtain the complete extraction of polyphenols and polysaccharides

Temperature of Malolactic Fermentation: 26 ° C

Pressing: Limited, the final fractions of pressing are separated

Aging: Aging takes place in first , second and third passage for a duration of 18 months, followed by 6 months of bottle aging

Alcohol Content: 14.00% Vol.

Color: Intense ruby ​​red with violet reflections;

Aroma: Wine with a mature and intense aroma, expresses notes of black cherry in alcohol, dark chocolate, followed by slight nuances of vanilla and leather;

Taste: The body, intense and persistent, has a thick tannin, with a very fine grain that gives a great length to the sip.

Complex and elegant retro olfactory sensation. This wine produced in limited numbers, is dedicated to the founder Don Vincenzo Pizzica. Serving Mode Ideal temperature 18 ° C. It goes beautifully with spaghetti alla chitarra, with roast lamb, with cut of beef and with aged cheeses.


Data sheet

Montepulciano d'Abruzzo
Alcohol content
Production Area
Medium hill in Chieti province
Service Temperature
18-20 °C
Harvest Year

Specific References


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