Palio - Cerasuolo d'Abruzzo DOC

Cherry red in color, it is a wine that has intense and fruity aromas with a harmonious and fragrant flavor. Excellent with first courses and white meats, cold cuts and assorted cheeses. Serve cool at 8/10 ° C.

Vinification: The must obtained from the soft pressing of the grapes, after a brief contact with the skins at a low temperature (cryo-maceration) becomes clear. In special steel tanks the clear must ferments at a controlled temperature.

Color: Cherry red.

Nose: Intense, with fruity aromas and hints of cherry, strawberry and petunia.

Taste: Balanced, harmonious and with good persistence.

Pairings: Fish soups, white meats, cured meats and semi-aged cheeses; it goes perfectly with pizza and shellfish.

Grapes: Red berried

Alcoholic content: 12.5% ​​

Serving temperature: 8/10 ° C